Christmas is coming!

Book now for Christmas

Christmas is right around the corner and it is the time to start preparing, Our Festive Fayre menu starts from 2nd December. we Please talk to a member of our team to arrange your Christmas Party booking.

Festive Fayre Menu

Available 2nd - 23rd December 

£18.95 for two courses ~ £22.95 for three courses


Chefs Homemade Soup of the day

(VE, Can be GF)

Honey & Balsamic glazed chipolatas and Parsnips

Deep-Fried Brie wedges

served with Cranberry sauce

Salmon Ceviche

with chilli & garlic served with beetroot puree


Roasted Cheshire Turkey & Ham (Can be GF) 

served with pigs in blankets, savoury herb stuffing, crispy potatoes, seasonal vegetables and homemade gravy.

Cranberry & Camembert pithiviers (V)

served with Red Wine Jus and seasonal vegetables

Pork Loin Medallions 

Served with roasted new potatoes, season vegetables & Cidre Gravy.

Pan-fried Salmon Fillet spiced with Ginger & Garlic

Served with new potatoes and white wine sauce


Christmas Pudding

Served with brandy sauce

White chocolate Fondant

served with chantilly cream and fresh strawberries

Baileys Creme Brule 

Served with freshly baked shortbread (Can be GF)

A selection of local cheese

served with a selection of biscuits, chutney, grapes and celery

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